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Appetizers - Lunch Menu

Seared Tuna Nachos


Sushi grade Ahi tuna rolled in sesame seeds, ginger root and cracked black pepper. Seared rare, cubed and served over seaweed salad and wonton chips, topped with ginger and scallions, then drizzled with wasabi mayo and sesame garlic sauce. Served with sriracha garnish and oriental soy sauce.

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